Anova Sous Vide Immersion Circulator Review

  

Anova Sous Vide Immersion Circulator Review

 

The Anova Sous Vide Immersion Circulator is a great new product from Anova and the cooking method of sous vide has become very popular for both home and professional cooks and chefs. The compact nature of the Anova Sous Vide Immersion Circulator works in it’s favour for home cooks as kitchen space can be limited and this little sous vide appliance will fit easily into small cupboards. A greate feature of this unit is that the internal clamp allows it to fit onto any existing pot you have in your kitchen.

The Anova Sous Vide Immersion Circulator is very well built, a fact which you can notice from first touch and feel of the unit which is substantial and made from high grade materials. The controls on the unit are simple and they do not require any advanced knowledge from the get go!.

The method of food waterbath systems (sous vide) is to cook your food at specific and controlled temperatures within a sealed and airtight bag. The goodness and vitality of your cooking ingredients are retained precisely because of the low cooking temperatures of the sous vide method.


The Anova Sous Vide Circulator:

Temperature Range: 25°C to 99°C
Pump Speed: 12L/min directional pump
Tank capacity: up to 22 liters (5-6 gallons) will clamp on to any tank
Timer: 99 hours with auto shut off.
Safety: wet sensor for auto shut off.

 

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Anova Sous Vide Immersion Circulator Review
GEO Information - Visitor From City: Seattle , Country: United States
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Overall Review Score4.5
  • Build Quality
  • Functionality
  • Ease Of Use
  • Service/Support
  • Value For Money
  • This is a semi-professional sous vide device and it fulfills all of it's requirements with some ease.

About the author / Review Scores*

Cheryl Johnson

Cheryl Johnson is a co-founder, researcher and writer for this website.

Here you can read this very interesting article about the Sous-vide cooking method and it's history.

View all articles by Cheryl Johnson
Cheryl Johnson

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